http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109122823-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d959b040f5ac22468e8b62f8380538df |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02A40-90 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B7-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-03 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-09 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B7-02 |
| filingDate | 2018-09-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fcb2082ade425279bf049fe1a752433f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d9892f267a0570b9d5f1127515cd11ec |
| publicationDate | 2019-01-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-109122823-A |
| titleOfInvention | A kind of fruit-like flavour day lily dried vegetable |
| abstract | It the invention discloses a kind of fruit-like flavour day lily dried vegetable, is made with the raw material of following weight proportion: 80-120 parts of day lily, 4-6 parts of refined salt, 2-5 parts of rock sugar, 1-3 parts of aniseed, 1-3 parts of white wine, 2-5 parts of caraway, 2-5 parts of green plum, 2-5 parts of ginger, 2-5 parts of Chinese anise, 1-3 parts of fennel seeds, 3-4 parts of car li juice, 2-5 parts of blueberry juice, 1-3 parts of kiwi-fruit juice, 1-3 parts of pineapple juice, 1-3 parts of grape juice, 1-3 parts of lichee, 1-3 parts of campanulaceae, 1-3 parts of gypenoside.It is made through techniques such as over cleaning, sunning, chopping, decoction, dehydration, degermings.The present invention using when chrysanthemum dish slice is put into cooking in pot, in chrysanthemum dish slice there are pineapple juice, kiwi-fruit juice, car li juice fresh and elegant taste, increase the fragrance of day lily, keep day lily more tasty, mouthfeel is more preferable, and taste is fresher. |
| priorityDate | 2018-09-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 40.