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filingDate 2018-09-09-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_57248b78a4ed9c6ebd4f1c07cfcea22a
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publicationDate 2018-12-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-108977319-A
titleOfInvention A kind of production method of thorny elaeagnus mulse
abstract The invention discloses a kind of production methods of thorny elaeagnus mulse, belong to beverage production field.It is characterized by: using selecting fruit, cleaning, peeling, finishing, blanching, drain, broken squeezing, juice adjustment, mix honey, inoculation fermentation, primary fermentation, the processing process for changing bucket, post-fermentation, ageing, filtering, bottling, finished product.The utility model has the advantages that product of the present invention wine liquid is as clear as crystal, sweet and sour taste, clean taste, with the distinctive fruity of thorny elaeagnus mulse and mellowness, this product is rich in multivitamin, can promote gastrointestinal disturbances, has relieving cough and asthma equal health-care efficacies, it helps to improve body immunity, adjust inferior health, be the drink of a kind of pure nature, nutrient health.
priorityDate 2018-09-09-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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