http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108976290-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07K1-145 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P21-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07K7-08 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P21-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07K7-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07K1-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07K1-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07K1-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07K1-34 |
| filingDate | 2018-08-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2021-06-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2021-06-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-108976290-B |
| titleOfInvention | Preparation method of rambutan antioxidant peptide |
| abstract | The invention provides a preparation method of a rambutan antioxidant peptide, which takes the rambutan as a raw material, and obtains the rambutan antioxidant peptide by preparing rambutan powder, extracting rambutan protein, preparing rambutan polypeptide, separating, purifying and freeze-drying, wherein the complete amino acid sequence of the antioxidant peptide is as follows: GTGPVDEWCIAGAR are provided. The method for extracting the anti-oxidation peptide of the red hair algae has the advantages of low salt content, high protein extraction rate and high purity, fills up the blank of research on the polypeptide of the red hair algae in the prior art, and provides convenient conditions for obtaining the purer anti-oxidation peptide of the red hair algae through next chromatographic separation. |
| priorityDate | 2018-08-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 47.