http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108918764-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_2d0fffc801c8ac58119f17a94fd38c1e |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-025 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-0001 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N33-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N33-00 |
| filingDate | 2018-04-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6bde17783faecb6c2db1bd8055ab0f76 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9793f352991005895ad6e2bdbeaed89d http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3c259acbf57834dba837673ad7cc5376 |
| publicationDate | 2018-11-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-108918764-A |
| titleOfInvention | A kind of mouthfeel ranking method of pears |
| abstract | The invention discloses a kind of mouthfeel ranking methods of pears.This approach includes the following steps：(1) sense organ group carries out mouthfeel pre assessment to pears sample, determines the determinant attribute index for mouthfeel grading；(2) sensory evaluation person carries out test evaluation to pears sample according to the ATTRIBUTE INDEX determined in (1)；(3) each ATTRIBUTE INDEX Analyses Methods for Sensory Evaluation Results of sensory evaluation person is counted；(4) the ATTRIBUTE INDEX weight evaluation result of sensory evaluation person is counted；(5) pears sample ratings attributes index point calculates；(6) pears sample total score calculates and mouthfeel star rating.It is only become reconciled extensive evaluation method whether eating with appearance compared with prior art, the present invention is by carrying out systematicness evaluation to pears and reasonable statistical obtains whole rating result, systematic science based on determinant attribute evaluation result.This method can help the producer to be preferably classified pears, also effectively consumer can be helped rationally to select pears according to self-demand. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110873786-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109444357-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109739954-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112034117-A |
| priorityDate | 2018-04-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 23.