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filingDate 2017-01-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2885a2582bd1d50764e3404d1fa5e647
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publicationDate 2018-10-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-108697129-A
titleOfInvention soy based food
abstract In one embodiment, the invention is a product having a shell and an inner filling. In this embodiment, each of the shell and the inner filling contains beans and additives such as vitamins and minerals. In this embodiment, the outer shell and inner filling are substantially free of grain-based flour, the product is a ready-to-eat food, the outer shell is crispy, and the inner filling is creamy.
priorityDate 2016-01-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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