http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108676658-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7a5aea77c854362e88027531c61b5b66 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12G3-02 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-02 |
| filingDate | 2018-05-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c0ca94cdc8674ccbb9f8978dfa055038 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e274964d31030325ed39a0a2a7cd1d2b |
| publicationDate | 2018-10-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-108676658-A |
| titleOfInvention | A kind of brewage process of tuber of stemona bean pear fruit wine |
| abstract | The invention discloses a kind of brewage process of tuber of stemona bean pear fruit wine, the tuber of stemona bean pear fruit wine is using RADIX STEMONAE, bean pear as primary raw material, Chinese yam beans are matrix, by pretreatment of raw material, immersion, Chinese yam beans processing, dosing, fermentation, squeeze and filter, mixing ageing, it is canned sterilization and etc. make.The present invention impregnates RADIX STEMONAE, bean pear using high spirit, ultra-fine grinding is carried out after immersion, raw material powder is added in matrix again and is fermented, the nutriment in raw material is remained to the greatest extent, the loss for reducing active constituent improves the utilization rate of raw material, is filtered and is clarified using compound clarifier, make that the wine body color stability of finished product tuber of stemona bean pear fruit wine, strong fougere, mouthfeel is soft, nutrition is balanced, and with clearing heat and detoxicating, stomach strengthening and digestion promoting, moisten the lung and relieve the cough and other effects. |
| priorityDate | 2018-05-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 44.