http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108605933-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B4-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B7-154 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D3-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D3-2079 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N25-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D3-2086 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N37-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D1-74 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N37-36 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11D3-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B4-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11D3-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11D3-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11D1-74 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N25-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N37-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01P1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N37-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B7-154 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01P3-00 |
| filingDate | 2018-04-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2021-06-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2021-06-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-108605933-B |
| titleOfInvention | Fatty acid compound |
| abstract | The invention discloses a fatty acid compound which comprises the following components in parts by weight: 2.2-3 parts of mixed fatty acid, 16-40 parts of surfactant and 40-60 parts of auxiliary acid; the mixed fatty acid is a mixture of caprylic acid, pelargonic acid and capric acid, and the auxiliary acid is lauric acid or a mixture of lauric acid and citric acid. The invention has broad-spectrum bactericidal and antiviral activity, can kill poliovirus, foot and mouth disease virus, porcine reproductive and respiratory syndrome virus and avian influenza virus, and has the killing rate of 99.99999 percent on staphylococcus aureus and escherichia coli. Has excellent storage stability under the dilution condition, is used for food disinfection solution, has excellent food preservation function, is free from cleaning during disinfection, has no metal corrosivity, is practically nontoxic, does not irritate the skin, and is not easy to volatilize. The pH value of the product is acidic, the coconut fragrance is light, the sewage after disinfection and cleaning does not pollute the environment, and the product can be repeatedly used in some disinfection scenes. |
| priorityDate | 2018-04-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 82.