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filingDate 2018-04-20-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_37ce72ce3cd414fe43338b098bfab13b
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publicationDate 2018-09-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-108576709-A
titleOfInvention A kind of tinned fruit and its production technology
abstract The invention discloses a kind of tinned fruit and its production technology, the weight proportion of material composition is as follows:10 35 parts of betel nut, 12 15 parts of lemon juice, 5 10 parts of raspberry, 5~10 parts of strawberry, 5 15 parts of blueberry, 25~35 parts of honey peach, 20~30 parts of carambola, 5 12 parts of mulberries, 10 18 parts of xylitol, 4 14 parts of tribute tangerine, 3 11 parts of taurine, 10 15 parts of multi-vitamins;Be adapted to the special taste of low sugar crowd, sweet and sour taste gives off a strong fragrance, full of nutrition, do not add any preservative, health, and with it is promoting production of body fluid and nourishing the lung, improve the immunity of the human body, Anshen Bunao, the tinned fruit being convenient for carrying and other effects and its production technology.
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