http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108546727-A

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filingDate 2018-04-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_337d6b354495db8ea8bd14d1d048117d
publicationDate 2018-09-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-108546727-A
titleOfInvention The method that collagen polypeptide is extracted from fish scale
abstract The invention discloses the methods that collagen polypeptide is extracted from fish scale, deionized water will be added in fish scale collagen, it is digested through compound protease, ultrafiltration obtains ultrafiltrate in enzymolysis process, ultrafiltrate is through nanofiltration, gel chromatography, then selective flow is mutually acetonitrile and aqueous tartaric acid solution, is purified through RP HPLC, is freeze-dried up to collagen polypeptide.It has the beneficial effect that:Low, easy to operate, protein degradation effect is good, collagen polypeptide yield is high, compared with white, the higher advantage of sensory-acceptance with putting into for preparation method of the present invention, the generation of bitter peptides and the loss of product can be reduced, it is easy to industrial-scale production, there is good application value and market potential.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109897101-A
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priorityDate 2018-04-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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