http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108450739-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_910c097153d85cdf39e012115132142a |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-21 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L21-25 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-20 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L21-25 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-40 |
filingDate | 2017-12-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1fc838f69bb1fdfd16a6b819b2ee48bb |
publicationDate | 2018-08-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-108450739-A |
titleOfInvention | Flavor Rosa roxburghii Tratt is dry |
abstract | It is dry that the invention discloses a kind of flavor Rosa roxburghii Tratts, belongs to Fruit quality;Be intended to provide it is a kind of it is full of nutrition, mouthfeel is soft glutinous, unique acid, sweet tea, puckery, fragrant taste Rosa roxburghii Tratt do.It is mainly made by Rosa roxburghii Tratt fresh fruit with white sugar:Rinse Rosa roxburghii Tratt fresh fruit, de- thorn, after going flower pedicle, handle, seed, boiling water to impregnate with white sugar mixing, be sealed by fermentation, by through everfermentation Rosa roxburghii Tratt valve and zymotic fluid pours into container, big fire boils, will be dried to tack-free by the Rosa roxburghii Tratt valve of tanning.Product of the present invention, for main keynote, while having both the peculiar flavour that common vetch is sour, slightly puckery, common vetch is salty again with faint scent cotton sweet tea, and has both that pears are fragrant, mannerism of mellowness;Have the characteristics that agreeably sweet, soft glutinous moderate, strong and brisk in taste.It is a kind of fully natural green flavor leisure food full of nutrition, suitable for people of all ages. |
priorityDate | 2017-12-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 87.