http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108402307-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_2bb287c5179ffb501361a03b511d0168 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P60-87 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K40-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-142 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-37 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K40-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K50-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-142 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-37 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-30 |
| filingDate | 2018-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_eda1a92ef4d214f0c790f6d568bafb62 |
| publicationDate | 2018-08-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-108402307-A |
| titleOfInvention | A kind of feed and preparation method thereof improving goat meat |
| abstract | The invention discloses a kind of feed and preparation method thereof improving goat meat, the feed is made of the raw material of following parts by weight：25 35 parts of corn bran, 10 20 parts of wheat bran, 8 15 parts of peanut meal, 5 10 parts of cornstalk, 38 parts of ensilage, 26 parts of walnut shell powder, 5 10 parts of Herba Epimedii, 38 parts of alfalfa, 36 parts of purslane powder, 25 parts of pine needle meal, 13 parts of Eucommia Leaf Powder, 26 parts of cysteamine, 1.5 3.5 parts of yeast selenium, 10 20 parts of Chinese herb feed additive, 15 parts of compound amino acid, 0.4 0.8 parts of multi-vitamins, 0.2 0.6 parts of trace mineral supplement.The feed of the present invention contains the various nutrition needed for sheep growth, and palatability is good, and feed conversion rate is high, the speed of growth of goat is improved, so as to improve goat meat. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112674026-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111990532-A |
| priorityDate | 2018-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 88.