http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108283294-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_742d2b9200444a3b66d292f0660567a0 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-276 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-20 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-20 |
| filingDate | 2017-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_29fbc6bf21d817007b9c9b40fe644f46 |
| publicationDate | 2018-07-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-108283294-A |
| titleOfInvention | A kind of preparation method eating canned hot radish |
| abstract | The present invention is a kind of preparation method eating canned hot radish, the specific steps are：(1) raw material admission；(2) radish previous cleaning；(3) radish pre-processes；(4) radish after backwashing；(5) cutting；(6) it selects for the first time；(7) radish is sterilized after cutting；(8) it purges；(9) salt marsh；(10) radish is sterilized after salt marsh；(11) it cleans；(12) it selects for the second time；(13) it is mixed；(14) it packs；(15) shipment.The present invention to hot radish be cleaned multiple times, repeatedly sterilized during producing hot radish, ensure that the health of entire raw material, and is strictly selected, and ensure that hot radish production specification, becomes a set of scientific and reasonable hot radish production method. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110881634-A |
| priorityDate | 2017-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 41.