http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108272672-B

Outgoing Links

Predicate Object
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-524
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-10
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-97
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-345
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-4906
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-9789
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-49
filingDate 2018-03-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2019-02-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2019-02-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-108272672-B
titleOfInvention A kind of Chinese medicine composition for alleviating epoxy ethanol and polyalcohol stimulation
abstract The present invention provides the Chinese medicine composition of a kind of alleviation epoxy ethanol and polyalcohol stimulation, the bulk pharmaceutical chemicals of the Chinese medicine composition include: kuh-seng, radix saposhnikoviae, puncture vine, northern trifoliate orange Dulcis.The present invention also provides corresponding preparation methods.According to preparation method provided by the invention, these four raw materials are mixed in proportion, by the method for extraction, filtering, redissolution, obtains a kind of Phenoxyethanol class capable of being effectively reduced and polyols material acts on the Chinese medicine composition of adverse reaction caused by skin.The Chinese medicine composition utilizes kuh-seng, radix saposhnikoviae, puncture vine, northern trifoliate orange tetra- kinds of components of Dulcis, scientific compatibility, Determination of Preservatives in Cosmetics (such as Phenoxyethanol class) can be significantly reduced and polyols material (pentanediol, hexylene glycol, ethohexadiol etc.) acts on burning heat sensation caused by skin and tingling sensation, there is collaboration preservative efficacy to Phenoxyethanol simultaneously, can utmostly reduce phenoxyethanol preservative usage amount.
priorityDate 2018-03-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID409089499
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCO35433
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID83154
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419538410
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID210369
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID445457
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID421227023
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ697L1
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID22272175
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419513007
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID46147
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID7442
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID203717
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ8NER1
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1664388
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID7211
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID7870
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID702
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID454147690
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419519897
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419511293
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID5061
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID69717
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID31236
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID37690
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID46964
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID8105
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID69717
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ6RX08
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID83810
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID46147
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID5061
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID93000
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID10286
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID100135466
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID203717
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID5476
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID193034
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID5476
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID74358
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID210369
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID420138283
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID17848643
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID83154
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID13037
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ704Y3
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID13037
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419594356
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ6R5A3
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID37690
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID9859093
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4054
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4054
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419550254
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419545252
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1664388
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID46964

Total number of triples: 76.