| abstract |
The invention discloses a kind of herb fermenting pannages and preparation method thereof, and by weight, constitutive material is：Sweet potato powder 45 50, brewex's grains 25 30, soybean residue 20 30, dandelion 57, motherwort 36, Jasmine slag 8 15, pericarp 6 10, purple perilla seed powder 25, bone meal 46, seawood meal 79, algal polysaccharide 24, oligosaccharide 69, organic acid 24, citrate 69, humic acid 46；The present invention using a variety of nutriments as primary raw material, it is fermented to be made, improve the palatability of feed, nutritive value is increased, and can be saved and not degenerate for a long time, the present invention contains abundant trace element, digestibility is high, can effectively improve the quality of pork, promotes the nutritive value of pork. |