http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108200980-A

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classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-14
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-14
filingDate 2016-12-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_44d32315d1402f14d208fb7bb50fada3
publicationDate 2018-06-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-108200980-A
titleOfInvention A kind of Rosa roxburghii Tratt tea-drinking
abstract The invention discloses a kind of Rosa roxburghii Tratt tea-drinkings, are made of the raw material of following parts by weight:35 55 parts of Rosa roxburghii Tratt slices are done, 10 15 portions of green tea, 8 12 parts of chrysanthemums, 79 portions of rock sugar, 57 parts of lemon grass (Cymbopogon citratus)s, 36 portions of Radix Glycyrrhizaes, 36 portions of olives, 24 parts of Pericarpium Kakis, 24 parts of Radix Astragalis, 13 portions of white fungus, 12 portions of sesames.The present invention provides a kind of Rosa roxburghii Tratt tea-drinking, has digestion-promoting spleen-invigorating, radioresistance, anti-cancer and other effects;Containing abundant vitamin C, have high nutritional value;Special taste, it is sweet delicious.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108504507-A
priorityDate 2016-12-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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