http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108165409-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12G3-02 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-865 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-024 |
| filingDate | 2018-01-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2021-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2021-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-108165409-B |
| titleOfInvention | Red wine containing snow pear and black chokeberry and preparation method of red wine |
| abstract | The invention discloses a snow pear and black chokeberry red wine and a preparation method thereof. The brewed red wine of the black chokeberry and the black chokeberry has unique taste and rich nutrition, and also has various efficacies of preventing cardiovascular and cerebrovascular diseases, assisting in treating type II diabetes, maintaining beauty and keeping young and the like. The invention is suitable for making fruit wine by using the snow pears and the aronia melanocarpa fruits as raw materials. |
| priorityDate | 2018-01-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 67.