http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107981275-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_933fdfd5772f08d7e12489a08a12e040 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-12 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-12 |
| filingDate | 2017-12-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f810eb4e5fbeb24de144ff4bc9ae3bd1 |
| publicationDate | 2018-05-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-107981275-A |
| titleOfInvention | A kind of formula of dilated food |
| abstract | The present invention is a kind of formula of dilated food, and the raw materials by weight composition in formula is respectively：Mealy potato 5 15%, buckwheat 1 5%, papaya extractives 1 10%, carrot extract 5 15%, yeast extract 3 9%, sodium bicarbonate 2 3%, flavor enhancement 1 5%, dilated food 11 19%, rice medium 5 10%, potato full-powder 1 1.5%, resistant starch 4 5%, konjaku powder 2 4%, soyabean protein powder 0.4 0.6%, vitamin 1 2%, sodium chloride 2 4%, stevia 1 3%, dilated food can prevent the generation of hyperglycaemia at this time, it is full of nutrition that there is healthcare function, solves obesity, hyperglycaemia, insulin secretion imbalance and the Candy for food problem of diabetes and other diseases crowd. |
| priorityDate | 2017-12-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 89.