http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107969457-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9e613586f658f9f64f6c47c3a452adb9 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-047 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-062 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D2-366 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D2-36 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-047 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-062 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D2-36 |
| filingDate | 2017-10-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_391016b9e53340baf49ba5b8c05dd813 |
| publicationDate | 2018-05-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-107969457-A |
| titleOfInvention | A kind of food grains other than rice and wheat production method |
| abstract | The present invention relates to a kind of food grains other than rice and wheat production method, and coarse cereals raw material is rubbed up into dough, by extruding and food is processed into baking.Product of the present invention is full of nutrition, human body absorption easy to digest：The present invention contain a variety of coarse cereals compositions so that with many kind food fiber and vitamin, it is easy to digest and assimilate, be eaten for a long time coarse food can nourishing the stomach qi-restoratives with blood, strengthening body. |
| priorityDate | 2017-10-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 38.