http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107865379-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5cd145c1947a5e193e1ae3b285402051 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-10 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 |
| filingDate | 2017-12-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_be093614d1a491f0daea2f02a2df8dd5 |
| publicationDate | 2018-04-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-107865379-A |
| titleOfInvention | A kind of wild mushroom the Fish with Chinese Sauerkraut condiment and preparation method thereof |
| abstract | The present invention provides a kind of wild mushroom the Fish with Chinese Sauerkraut condiment and preparation method thereof, and the condiment includes wild mushroom sauerkraut soup stock bag, salted fish bag, and the wild mushroom sauerkraut soup stock bag is to add water infusion that sour cabbage soup is made in wizened bacterium, pickled tuber mustard, bubble pimiento, bubble ginger etc.；Be condensed into soup stock after wild mushroom infusion is added in sour cabbage soup, finally according to product requirement amount it is filling, sealing, sterilization, produce wild mushroom sauerkraut soup stock bag.Prepared using special process, the wild mushroom sauerkraut soup stock bag of specific composition composition replace prior art sauerkraut bag, not only there is abundant, diversified nutritional ingredient, and wild mushroom sauerkraut soup stock bag dosage is few, mitigate significantly relative to the flavor pack quality of prior art, reduce filling working strength, and cost of transportation；The problem of the needs of nutrition, health care, three aspect easy to make can not be met simultaneously by overcoming prior art the Fish with Chinese Sauerkraut condiment. |
| priorityDate | 2017-12-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 46.