http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107772165-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-90 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-163 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-105 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-163 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K50-90 |
| filingDate | 2017-10-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2020-11-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2020-11-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-107772165-B |
| titleOfInvention | Feed for accelerating growth speed of fruit fly strain and production method thereof |
| abstract | The invention relates to a feed production method for accelerating the growth speed of fruit fly strains. The invention mainly solves the technical problems that the life cycle of the drosophila melanogaster is short and the growth speed of the drosophila melanogaster cannot be accelerated in the conventional feed. The technical scheme of the invention is as follows: a feed for accelerating growth speed of fruit fly strains is prepared from the following raw materials in parts by weight: 60-65 g of sugar, 22-26 g of soybean meal, 8-10 g of agar powder, 55-60 g of yeast powder, 12-15 g of yeast extract, 7.92-8 g of propionic acid, 230-260 g of grape juice, 45-55 g of apple juice and 650-700 g of water. The production method comprises the following steps: 1) weighing the raw materials according to the weight parts; 2) placing agar powder in a container, melting with hot water to dissolve, making sugar and semen glycines powder into mixed powder, adding the mixed powder into agar solution, stirring, and boiling; 3) cooling to 50 deg.C, sequentially adding yeast powder and yeast extract, succus Vitis Viniferae and succus Mali Pumilae, and adding propionic acid and stirring. |
| priorityDate | 2017-10-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 27.