http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107647212-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c70ef83ec32345f5f6648c25cb5542bc http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1b53b27fe75a6b7a7d8f471a6c844124 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f2d29fe70cb43d8eb8a40c800b6c967c |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-18 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-02 |
| filingDate | 2017-10-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3740f7bbb62c8ba914d7afb50a7c069d http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_814177ad6a668e306a84e5a65cbe56d0 |
| publicationDate | 2018-02-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-107647212-A |
| titleOfInvention | Peptide fruit juice that a kind of conditioning subhealthy state peptide compounds with banana fruit juice and preparation method thereof |
| abstract | Peptide fruit juice that a kind of conditioning subhealthy state peptide compounds with banana fruit juice and preparation method thereof, belongs to liquid processing technique field, a kind of new function peptide fruit juice food is provided for market.With sweet potato Gly-His-Lys, Chinese yam Gly-His-Lys, cauliflower Gly-His-Lys, barley Gly-His-Lys, brown rice Gly-His-Lys, asparagus Gly-His-Lys, flat mushroom Gly-His-Lys, mushroom Gly-His-Lys, asparagus Gly-His-Lys, mushroom Gly-His-Lys, flower mushroom Gly-His-Lys, ginseng Gly-His-Lys.These Gly-His-Lys contain abundant nutrition, are changed into health-physical fitness significant effect to inferior health.Using these as major ingredient.Polysaccharide, vitamin, trace element, essential oil etc. is taken to do auxiliary material again.By weighing, mixing, mixing Gly-His-Lys are made in pelleting, dry, packaging for these major ingredients and auxiliary material.The pure juice of banana is taken, is fitted into fresh-keeping filling.In 1: 50 ratio.Peptide fruit juice is made.The effect of with supplementing the nutrients. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111418740-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111789260-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108939042-A |
| priorityDate | 2017-10-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 35.