http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107619831-B
Outgoing Links
Predicate | Object |
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classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N15-113 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N15-29 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07K14-415 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01H5-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01H6-46 |
filingDate | 2017-10-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2019-12-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2019-12-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-107619831-B |
titleOfInvention | Application of barley HvSTT1 gene in improving salt tolerance of plants |
abstract | HvSTT1 HvSTT1 HvSTT1 HvSTT1 HvSTT1 HvSTT1 The invention relates to an application of a plant gene, in particular to an application of a barley HvSTT1 gene in improving the salt tolerance of plants, belonging to the technical field of plant genetic engineering. A barley HvSTT1 gene has the nucleotide sequence shown in SEQ ID No. 1. The barley HvSTT1 gene related by the invention is derived from cultivated barley Golden premix. The invention proves that the HvSTT1 gene can obviously improve the salt tolerance of barley after interference, reduce the accumulation of sodium ions on the overground part of a plant under salt stress, increase the content of potassium ions on the underground part and maintain the normal growth of the plant for the first time. In conclusion, by reducing the expression level of HvSTT1 in barley and even knocking out HvSTT1 gene, the salt tolerance of barley can be improved, so that the yield of barley on saline-alkali soil can be increased. |
priorityDate | 2017-10-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 310.