http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107510090-B
Outgoing Links
Predicate | Object |
---|---|
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A24B15-30 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A24B15-30 |
filingDate | 2017-08-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2019-03-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2019-03-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-107510090-B |
titleOfInvention | A kind of preparation method and applications for the additive inhibiting burley tobaccos bitter taste |
abstract | The present invention provides a kind of additive and its preparation method and application for inhibiting burley tobaccos bitter taste.The additive for inhibiting burley tobaccos bitter taste is by 5~20 parts of eumenol, 1~5 part of dihydrocoumarin, 0.1~1 part of Damascenone, 30~55 parts of propylene glycol, 10~20 parts of distilled water, 20~40 parts of ethyl alcohol, it is stirred after mixing, is static, sediment is filtered off using filter membrane again to obtain, additive distilled water dilution is sprayed directly on pipe tobacco, and after pipe tobacco is preheated, it is 12 ± 1% that drying, which is adjusted to moisture content, and cigarette is made.The bitter taste when present invention effectively can inhibit burley tobaccos to aspirate reduces miscellaneous gas in flue gas, reduces stimulation of the flue gas to throat, improves the comfort level of cigarette smoking. |
priorityDate | 2017-08-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 72.