http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107455297-B

Outgoing Links

Predicate Object
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02A40-81
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02A40-818
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01K61-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-80
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K50-80
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01K61-10
filingDate 2017-09-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2020-10-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2020-10-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-107455297-B
titleOfInvention Industrial burbot breeding method for improving proportion of fish livers
abstract An industrial burbot culture method for improving the proportion of fish livers relates to the field of fish culture, in particular to an industrial culture method capable of improving the proportion of the burbot livers to more than 12 percent. When the burbot fry is fed, the water flow is controlled, the water flow is gradually increased to 1.5 times of the normal water flow within one hour before the feed is fed, and the water flow is adjusted to the normal water flow within 1 hour after the feed is fed. The formula and preparation method of the fry feed in different periods are changed. The bred burbot fry is rarely sick, the survival rate reaches more than 99 percent, the fry is fast adapted after being fed by feed, the weight of the fry can reach 0.5-0.8 kg in 24 months, and the weight of the fry can reach 2-2.5 kg in 36 months. Most importantly, the weight of the burbot liver accounts for 10-12% of the whole weight, the occasional burbot liver accounts for 14%, and the effective medicinal and nutritional values of the fish liver and the fish meat are both reserved, so that the mouth feel is excellent.
priorityDate 2017-09-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635

Total number of triples: 16.