http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107156055-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c9d835b0832298ba8334f49da649b3c7 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01K67-02 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01K67-02 |
| filingDate | 2017-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_72bf3b62c333c3e3c13fe7e5860d0f6f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_972afaaaf163c79afaa7317641dcdb65 |
| publicationDate | 2017-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-107156055-A |
| titleOfInvention | A kind of mountain region wild boar ecological cultivation method |
| abstract | The present invention relates to a kind of mountain region wild boar ecological cultivation method, including following technical essential：Pig farm should be selected in away from residential block and workspace, away from the place beyond the m of production district 500, and preferably in oneself forest land, physical features is high and dry, it is leeward on the sunny side, water quality is good, aboundresources, meet standards for drinking water quality, is powered and communications and transportation is convenient；Field plantation beans, corn, sweet potato, comfrey, rye grass, banana dasheen, melon and fruit and greengrocery near pig farm, the concentrated feed and green forage of abundance are provided for swinery；Wild boar in pure breed is timid, wild nature is strong, but plasticity is strong, easily domestication, to change the strong habit of this wild nature；One is the feeding management for carrying out sow in 15 d after nonpregnant and wean, adjusts feed nutrition, makes its growth of livestock up to 7~8 one-tenth.The inventive method is simple, with low cost, and the growth of mountain region wild boar is fast, survival rate is high, pollution-free, meat more preferable, adds culture benefit. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114831073-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109197769-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108617871-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110583578-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108812547-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107667975-A |
| priorityDate | 2017-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962 http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635 |
Total number of triples: 20.