http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106818215-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01G18-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C05D9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-14 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01G18-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01G18-20 |
| filingDate | 2017-02-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2020-11-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2020-11-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-106818215-B |
| titleOfInvention | Industrialized cultivation method of morchella esculenta |
| abstract | The invention provides an industrial cultivation method of morchella ladder, which is characterized by comprising the following steps: (1) preparing a culture medium; (2) preparing liquid strains; (3) culturing hyphae; (4) and (3) fruiting management: and (4) transferring the mycelium in the step (3) to a fruiting chamber for fruiting management, wherein the management is divided into primordium formation promoting period, mushroom bud formation period, growth period and maturation period management. The method adopts crop waste as raw materials to prepare the culture medium, adopts liquid strains to sow, completely realizes the industrial cultivation of the morchella indoors, has simple operation, low cost, short period and controllable quality, can be industrially produced throughout the year, and obtains a green product which has no pollution, faint scent, pleasant taste and delicious taste. |
| priorityDate | 2017-02-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 25.