http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106805083-A

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filingDate 2015-11-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_88b15fb93d325e9a59d78ceca51730f0
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publicationDate 2017-06-09-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-106805083-A
titleOfInvention A kind of preparation method of walnut composite flour
abstract The invention discloses a kind of preparation method of walnut composite flour, it is characterised in that:It is to be mixed by the wheat flour of 100 weight portions and the walnut composite powder uniform stirring of 10-30 weight portions.The present invention adds the walnut composite powder of preparation in flour, the various wheaten foods such as steamed bun, steamed twisted roll, steamed stuffed bun, dumpling, crisp chip can be made, the need for people's diet can be met, the nutrition health-care functions of wheat flour are increased again, it is often edible to be conducive to that people's is healthy, with nutrition health-care functions, the effects such as also particularly there is bushing brain tonic, anti-aging, increasingly focusing on today of tonic, market potential of the invention is huge, and has great role to improving domestic economy and living standards of the people.
priorityDate 2015-11-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Total number of triples: 27.