http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106605726-A

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assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5b1e867f442da2835938dc278204ae21
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-16
filingDate 2015-10-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_58d225eebd907729db15a3956c23f815
publicationDate 2017-05-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-106605726-A
titleOfInvention Polygonum cuspidatum instant tea
abstract The invention belongs to the field of traditional Chinese medicine health-caring, and particularly relates to polygonum cuspidatum instant tea and a preparation method thereof. The polygonum cuspidatum instant tea is prepared from the following raw materials in parts by weight: 2-10 parts of a polygonum cuspidatum extract, and 20-40 parts of a black tea extract. The preparation method of the polygonum cuspidatum instant tea comprises the following steps: respectively filtering the the polygonum cuspidatum extract and the black tea extract by using ultra-filtration membranes of which the molecular weight is 5000-7000; concentrating the filtrates by carrying out reverse osmosis until the solid contents are 40-50%; uniformly mixing the two concentrated components; and freeze-drying the mixture. The polygonum cuspidatum instant tea has improved taste. Being tasted, the polygonum cuspidatum instant tea is free of bitter and astringent taste, as well as free of traditional Chinese medicine smell. Thus, the polygonum cuspidatum instant tea is suitable for long-term drinking. Moreover, the black tea is prepared by carrying out fermentation with tannase, so that the bitter and astringent taste of the black tea is thereby reduced. The tea beverage prepared by brewing the polygonum cuspidatum instant tea is clear and free of precipitation; thus, the polygonum cuspidatum instant tea is apt to be drunk every day.
priorityDate 2015-10-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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