http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106578543-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b84c9634e438575fa8408575fd41fbae |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K50-30 |
| filingDate | 2017-01-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_acbd1581e93490748bfde4eb5b38c605 |
| publicationDate | 2017-04-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-106578543-A |
| titleOfInvention | Preparation method of non-antibiotic organic live pig feed |
| abstract | The invention relates to a preparation method of a non-antibiotic organic live pig feed which is characterized by being made from the following raw materials by weight: corn, bean curb residue, soybean meal, rice bran, wheat bran, zeolite powder, bone powder, garlic powder, nicotinic acid, citric acid, wheat oligopeptide, calcium phosphate, pyridoxamine, sodium chloride, calcium glycine, taurine, L-citrulline, L-phenylalanine, riboflavin, organic zinc, Bacillus licheniformis, Bacillus subtilis, yeast, lactobacillus plantarum, Bifidobacterium and protease. The non-antibiotic organic live pig feed has the advantages of better improvement of nutrition balance of pigs, no antibiotic culture, enhancing of immunity, and promoting of growth and development. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107156541-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107279528-A |
| priorityDate | 2017-01-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 62.