http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106578395-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b84c9634e438575fa8408575fd41fbae |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P60-87 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K50-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-37 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-147 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-142 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-174 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-28 |
| filingDate | 2017-01-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_acbd1581e93490748bfde4eb5b38c605 |
| publicationDate | 2017-04-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-106578395-A |
| titleOfInvention | Preparation method of middle pig feed |
| abstract | The invention relates to a preparation method of a middle pig feed. The feed is characterized by being prepared from the following raw materials by weight: 300-320 parts of corn, 220-240 parts of flour, 120-150 parts of soybean meal, 80-90 parts of cassava meal, 150-170 parts of rice bran, 10-20 parts of zeolite powder, 5-10 parts of betaine, 5-10 parts of garlic powder, 2-5 parts of nicotinic acid, 8-12 parts of citric acid, 2-5 parts of vitamin C, 2-4 parts of wheat oligopeptide, 3-5 parts of calcium phosphate, 3-8 parts of methionine, 10-15 parts of green alga powder, 3-5 parts of sodium chloride, 5-10 parts of calcium glycinate and 5-10 parts of taurine. The middle pig feed provided by the invention can well improve the nutrition balance of pigs, is conducive to enhancing immunity, and can promote growth and development. |
| priorityDate | 2017-01-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 53.