http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106577517-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Q2600-124 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Q1-6888 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01K67-02 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12Q1-6888 |
| filingDate | 2016-12-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2020-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2020-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-106577517-B |
| titleOfInvention | Beef cattle fattening method taking meat quality as target direction |
| abstract | The invention relates to a beef cattle fattening method taking meat quality as a target, belonging to the technical field of beef cattle production. The meat quality target, the eye muscle area, the gene marker, the male castration, the expected slaughtering, the continuous fattening and the segmented regulation are detected based on the eye muscle area and the gene marker, so that a meat yield early prediction and meat quality guide fattening technical system is adopted. According to the requirements of customers, different fattening modes can be selected to produce beef products (high-grade snowflake meat, western red meat or marble meat) with different grades, and the beef products are produced according to requirements, so that the fattening efficiency and the benefit are optimized, and the practical problems of blind fattening and insufficient utilization of group resources are solved. The practicability is strong. |
| priorityDate | 2016-12-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 58.