http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106367454-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-04 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-04 |
| filingDate | 2016-08-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2020-05-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2020-05-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-106367454-B |
| titleOfInvention | Method for continuously spraying and liquefying high-concentration starch |
| abstract | The invention relates to a method for continuously spraying and liquefying high-concentration starch, which comprises the steps of adopting starch milk with the concentration of 40-50%, adjusting the pH value by using sodium carbonate or hydrochloric acid, adding high-temperature resistant α -amylase, spraying and liquefying, refluxing liquefied liquid to a feed inlet of a spraying pump according to the backflow amount of 15-35% after liquefaction, reducing the viscosity of gelatinized liquid after spraying the instantaneous high temperature by using water instead of water, cooling the refluxed liquefied liquid to be below 65 ℃ in order to avoid the gelatinized starch milk from being gelatinized by the refluxed high-temperature liquefied liquid, and spraying and liquefying the refluxed liquefied liquid and the starch milk by using the spraying pump. |
| priorityDate | 2016-08-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 22.