http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106306548-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K50-75 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-189 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-174 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-20 |
| filingDate | 2016-09-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2019-12-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2019-12-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-106306548-B |
| titleOfInvention | Feed additive for preventing and treating proventriculitis and myogastritis of chicken |
| abstract | The invention provides a feed additive for preventing and treating proventriculitis and muscular gastritis of chickens, which comprises the following raw materials in parts by weight: 10-15 parts of cellulase enzymolysis mixture of astragalus, pepper and honeysuckle, 9-18 parts of protease and amylase, 18-14 parts of vitamin B and 60-75 parts of montmorillonite. The mixture of astragalus root, pricklyash peel and honeysuckle after being hydrolyzed by cellulose is dried and crushed, and then mixed with protease, amylase, vitamin B1 and montmorillonite to prepare the feed additive product of the invention. The feed additive disclosed by the invention can obviously improve the production performance of broiler chickens, obviously enhance the immune function of the broiler chickens, reduce the incidence rate of chicken muscular gastritis and proventriculitis, has a good curative effect on the chicken suffering from proventriculitis and muscular gastritis, and reduces the death rate of the chicken. |
| priorityDate | 2016-09-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 130.