http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106261276-A

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filingDate 2016-08-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bbb846b4aa6297c843c87fa8bc22ec5d
publicationDate 2017-01-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-106261276-A
titleOfInvention A kind of fermented type avocado gold bead composite beverage and preparation technology thereof
abstract The invention discloses a kind of fermented type avocado gold bead composite beverage, be made up of following raw material: avocado, gold bead, Semen Coicis, Semen Armeniacae Amarum, Sucus Luffae, Amaranthus mangostanus L. juice, nutritional solution, warm water, sweeting agent, stabilizer, Oleum sesami, ginkgo powder;Its preparation technology, comprises the following steps: (1), prepared compound pulp are standby;(2), compoiste fermented pulp is prepared;(3), preparation composite pulp;(4), nutritional solution is prepared;(5), compoiste fermented pulp, composite pulp, nutritional solution being mixed homogeneously with other surplus stocks, filter and remove residue, sterilization packaging obtains finished product.The present invention is by being incorporated in the middle of composite beverage by the nutritional labeling such as avocado, gold bead, add the health care beneficiating ingredients such as Semen Armeniacae Amarum, ginkgo powder, Herba Dendrobii, mouthfeel more horn of plenty simultaneously, body resistance against diseases can be improved, there is higher nutritive value and economic worth, wide market.
priorityDate 2016-08-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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