http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106109702-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-35 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-33 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-51 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-81 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07C231-24 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-81 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P37-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P35-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07C231-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07C235-08 |
| filingDate | 2016-07-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2019-07-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2019-07-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-106109702-B |
| titleOfInvention | The preparation method of the pepper extract of the ingredient containing ceramide |
| abstract | The invention discloses the preparation methods of the pepper extract of the ingredient containing ceramide, comprising the following steps: extracts chilli powder with organic solvent, obtains extracting solution；Alkaline aqueous solution is added after extracting solution filtering, stirs, is static, isolating organic solvent layer；Acidic aqueous solution is added to organic solvent layer, stirs, is static, isolating organic solvent layer；Heating concentration removes organic solvent and obtains a concentrate under negative pressure；Addition hexane is static after stirring in Xiang Yici concentrate, is filtered to remove impurity thing, and filtrate is heated to concentration removing hexane under negative pressure and obtains secondary concentration object；Acetone is added into above-mentioned secondary concentration object again, stirs, be filtered, washed much filtrate and be dried in vacuo, obtains the pepper extract of the ingredient containing ceramide.The method that the present invention prepares ceramide ingredient is simple and easy, practical, for capsicum intensive processing comprehensive utilization provide one newly by way of. |
| priorityDate | 2016-07-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 42.