http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105942508-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_30400304886728ddebd89746da8766f4
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23P10-35
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L31-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-115
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-105
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-15
filingDate 2016-05-20-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6c38fa52c494168a55095d0a6dde6ded
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6cfb7e43cd022ce5fc131ff9152f8d5f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_03a0d0b80d6bba9629b48ac3e13bbc7f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c7fa5cab33a542f0db8275551668e2e6
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a30d547fd5025a3375e67ba867655b85
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c83d7a2b2bcd4cf034b8f50842ff43bd
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_993f05ae784603cee197bd5eac588382
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6ce67912df8609150892571d76361eed
publicationDate 2016-09-21-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-105942508-A
titleOfInvention Combined garlic soft capsule and preparation method thereof
abstract The invention relates to a combined garlic soft capsule and a preparation method thereof. The preparation method comprises the following steps: taking garlic oil, chromium-enriched yeast, a ginkgo leaf extract, vitamin E, beewax, corn oil, gelatin, glycerinum and pure water as raw materials; and dissolving, batching, pelleting, shaping, drying, picking and packaging to obtain the combined garlic soft capsule with an auxiliary blood fat reducing health-care function. Compared with the prior art, the combined garlic soft capsule has the auxiliary blood fat reducing health-care function, and has effective prevention effect on cardiovascular and cerebrovascular diseases.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112121113-A
priorityDate 2016-05-20-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID412584819
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID753
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23954
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID3311
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419483452
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419557109
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID1118
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419538410
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419559581
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419556970
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID3311
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID458391465
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4932
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID947
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID702
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID16590
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4682
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4682
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23976
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419549757
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4932
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID297

Total number of triples: 50.