http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105942368-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1baba5e5b000dc5c6bc45dbd575c8f87 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-15 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L21-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-256 |
| filingDate | 2016-02-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6160fe2e9726d9646f95225fe4ab59bb |
| publicationDate | 2016-09-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-105942368-A |
| titleOfInvention | Hawthorn jam |
| abstract | The invention discloses hawthorn jam which is prepared from the raw materials including, by weight, 80-90 parts of hawthorn, 10-15 parts of flammulina velutipes, 5-6 parts of shredded jellyfish, 30-40 parts of Chinese cabbage, 10-13 parts of peas, 40-50 parts of carrots, 13-17 parts of tangerine peel, 11-14 parts of rose flower petals, 10-12 parts of gorgon fruits, and proper amounts of white granular sugar, sodium alginate, citric acid, starch, vitamin C, lactic acid bacteria and water. The hawthorn jam greatly improves utilization rate of raw materials and improves the quality and mouth feel of hawthorn, has a sour-and-sweet moderate taste and moderate thickness, and has the effects of fortifying spleen and improving appetite, promoting digestion and resolving accumulation, activating blood and resolving phlegm. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109601935-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106722590-A |
| priorityDate | 2016-02-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 47.