http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105925550-B
Outgoing Links
Predicate | Object |
---|---|
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Y302-0102 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-2408 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-22 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N15-56 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-16 |
filingDate | 2016-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2019-06-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2019-06-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-105925550-B |
titleOfInvention | Alpha-glucosidase and synchronous saccharification turn the method that glycosides prepares oligoisomaltose |
abstract | The invention belongs to technical field of enzyme engineering, and in particular to a kind of alpha-glucosidase and synchronous saccharification turn the method that glycosides prepares oligoisomaltose.Half-life period t of the alpha-glucosidase at 66 DEG C 1/2 3.7 times are improved, starch liquefacation is carried out using the alpha-glucosidase and Thermostable α-Amylase, mesophilicα-diastase, beta amylase, Pullulanase and synchronous saccharification turns the composition of oligoisomaltose core prepared by glycosides (IG 2 +P+IG 3 ) ratio that accounts for dry matter reaches 52%~59%. |
priorityDate | 2016-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 57.