http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105767640-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_2a51698ccc88f79765143aa24faeec84 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P29-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P43-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-9066 |
| filingDate | 2014-12-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b5b3faa98c43b91bf580f465da4f92f7 |
| publicationDate | 2016-07-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-105767640-A |
| titleOfInvention | Cablin patchouli herb glutinous rice balls capable of resolving dampness with aromatics and production method of cablin patchouli herb glutinous rice balls |
| abstract | The invention relates to cablin patchouli herb glutinous rice balls capable of resolving dampness with aromatics and a production method of the cablin patchouli herb glutinous rice balls. The cablin patchouli herb glutinous rice balls are made of glutinous rice ball wrappers and fillings, wherein the glutinous rice ball wrappers are prepared from black glutinous rice flour, purple sweet potato flour, oat flour, cablin patchouli herbs, fortune eupatorium herbs, bitter bamboo leaves, roots of herbaceous peonies, radix curcumae, licorice roots, rhizoma coptidis, katsumada galangal seeds, fructus gardeniae, Chinese rhubarb, grassleaf sweetflag rhizomes and white hyacinth beans. The production method comprises the main steps of preparing the black glutinous rice flour, preparing a mixed extracting solution, preparing dough, wrapping the fillings, and performing refrigeration so as to obtain finished products. According to the glutinous rice balls disclosed by the invention, the mouth feel of conventional glutinous rice ball wrappers which are only made from glutinous rice and water is effectively improved, and the value of the wrappers is increased, so that the glutinous rice balls disclosed by the invention have the efficacies of resolving dampness with aromatics, stimulating the appetite, relieving vomiting, relieving exterior syndromes and relieving summer-heat. |
| priorityDate | 2014-12-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 39.