http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105707590-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ef6dc7876b79e9b9e0d95dbb598a355b |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-02 |
| filingDate | 2014-12-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-06-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-105707590-A |
| titleOfInvention | Making method of liquid prepared from chrysanthemum petals and viola yedoensis flower petals |
| abstract | The invention relates to a making method (1) of liquid prepared from chrysanthemum petals and viola yedoensis flower petals, including A, a component proportioning method by which the liquid prepared from the chrysanthemum petals and the viola yedoensis flower petals is prepared from the following components of 20g of dried chrysanthemum petals, 10g of dried viola yedoensis flower petals, 22g of fresh haws, 20g of dried big red jujubes, 5g of crystal sugar and 200mL of mineral water; B, a making method comprising the following steps of (1) soaking the dried petals and the big red jujubes with cold water, and dividing the two kinds of petals into three parts for standby application; (2) thoroughly cleaning the haws, removing kernels from the cleaned haws, and cutting the processed haws into haw slices for standby application; (3) boiling over the mineral water with a small fire, and putting a part of the dried petals and the big red jujubes obtained in the step (1) into a pot; (4) when the petals fade and become white, fishing out the white petals, and then putting the second part of the dried petals into the pot; (5) repeating the step (4), fishing out the petals from the pot, putting the last part of the dried petals into the pot, and then putting the haw slices and the crystal sugar; (6) when the petals become white, fishing out the dried petals, the red jujubes and the haw slices together, and filtering off residues with a filter net; and (7) performing concentration with an intense fire, and when juice presents the shape of honey, obtaining the liquid prepared from the chrysanthemum petals and the viola yedoensis flower petals; and C, a use method comprising the following steps of taking three spoons of the liquid prepared from the chrysanthemum petals and the viola yedoensis flower herb petals when a user drinks the liquid prepared from the chrysanthemum petals and the viola yedoensis flower petals, and brewing the liquid prepared from the chrysanthemum petals and the viola yedoensis flower petals with warm water. |
| priorityDate | 2014-12-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962 http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635 |
Total number of triples: 11.