http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105707424-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_fb782e3e45fbd947a81319c38a2f5c88 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-16 |
| filingDate | 2014-12-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-06-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-105707424-A |
| titleOfInvention | Compound feed for Sichuan white goose breeding and preparation method thereof |
| abstract | The invention relates to the technical field of goose breeding and especially relates to a compound feed for Sichuan white goose breeding and a preparation method thereof. The compound feed for Sichuan white goose breeding is mainly prepared from the following ingredients: 30-50% of corn flour, 15-20% of buckwheat, 20-30% of soybean cakes, 2-6% of fish meal, 0.2-0.5% of lysine, 0.3-0.6% of methionine and 0.1-0.6 of compound vitamin. The compound fattening feed for Sichuan white goose breeding disclosed by the invention is rich in nutrients, and capable of effectively increasing appetites of the Sichuan white geese and promoting rapid growths of the Sichuan white geese; thus, the compound feed disclosed by the invention is suitable for extensive promotion. In addition, the compound feed disclosed by the invention is low in cost, and is capable of obviously enhancing immunities and resistances of the Sichuan white geese; moreover, the compound feed has the effects of promoting bone growth and preventing bacterial infection. Thus, added values and competitiveness of the products are improved. |
| priorityDate | 2014-12-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419537510 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6137 |
Total number of triples: 14.