http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105685550-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_981aec20215abd9d15fc240c3bdb1db9 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-29 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-164 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-212 |
| filingDate | 2014-11-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_afe2b245cd4d4345e18f160928617b77 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cccfb87080ef66a56899b4656b9ff2c7 |
| publicationDate | 2016-06-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-105685550-A |
| titleOfInvention | Preparation method for quick-frozen composite fruit-and-vegetable rice dumpling |
| abstract | The invention discloses a preparation method for a quick-frozen composite fruit-and-vegetable rice dumpling. The preparation method is characterized by comprising the following steps: pretreating Kiwi berry, winter jujube and pawpaw; then adding accessory materials and carrying out mixing to obtain stuffing for the rice dumpling; and mixing processed stuffing juice with rice flour to prepare dough and preparing rice dumpling wrappers from the dough. The quick-frozen composite fruit-and-vegetable rice dumpling has the advantages of scientific compatibility of raw materials consisting of Kiwi berry, winter jujube, pawpaw, milk and oligosaccharide powder, good taste, high nutritional value and no chemical; the rice dumpling exerts disease-preventing, health-care and immunity-improving effects after frequent eating; and rice dumpling is capable of reducing cholesterol, promoting heart health, strengthening the stomach, tranquillizing the mind, maintaining beauty, etc. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108541872-A |
| priorityDate | 2014-11-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 36.