http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105558581-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_67749b352cf78b8d1a7f7c346e880393 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-326 |
| filingDate | 2014-11-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e02d1a753d3f411ff86195d31c539150 |
| publicationDate | 2016-05-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-105558581-A |
| titleOfInvention | Preparation process of siniperca chuatsi food |
| abstract | The invention discloses a preparation process of siniperca chuatsi food. The preparation process comprises the following steps: slicing cleaned siniperca chuatsi, and frying the siniperca chuatsi into golden yellow; heating dried white radishes for later use; when the oil temperature is 160 to 180 DEG C, putting raw gingers and scallion white in sequence, stir-frying the materials, then adding water, putting seasonings and ingredients in sequence, heating till the water is boiling, then putting the standby siniperca chuatsi blocks and the dried white radishes, boiling the water with intense fire for 5 to 9 min, and boiling with moderate heat for 20 to 35 min. A product prepared by the preparation process has a lightly red color and mellow fragrance, has effects such as clearing away internal heat, nourishing yin for moistening dryness and invigorating spleen to replenish, is preferable food for dietary therapy for improving qi and blood asthenia physique, preventing fat deposition on the cardiovascular system, enhancing the immunity and prolonging the life, has good health and disease resistance effects, is well accepted by most customers, has outstanding social and economical benefits and popularization value, and is suitable for the taste of modern people. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109221975-A |
| priorityDate | 2014-11-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 33.