http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105558531-A

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assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_477da783d581030e5c200e0dc49f2b31
classificationIPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-29
filingDate 2014-10-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b86666d957358457e203f44ff78767b2
publicationDate 2016-05-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-105558531-A
titleOfInvention Food recipe with health-preserving and health-care functions and preparation method thereof
abstract The invention provides a food recipe with health-preserving and health-care functions and a preparation method thereof. The food recipe includes the following raw materials in parts by weight: Chinese wolfberry, rhizoma polygonati, big red dates, tremella fuciformis, white granulated sugar, hawthorn, and pericarpium citri reticulatae. The preparation process adopts a traditional water decoction extraction method, an extract is directly subpacked into bags, the process is simple, and a food is convenient to take. The food is applied for enhancing the immunity of bodies, enhancing appetite, resisting fatigue, delaying aging and the like.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104872671-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104839732-A
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http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104856047-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104939087-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104855865-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104957609-A
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priorityDate 2014-10-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Total number of triples: 33.