http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105412045-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1374b6b67ef6d0e4fb67b27a9926b46d |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-5057 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-42 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P9-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P25-02 |
| filingDate | 2015-12-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3a217439e048568b0fa038c602fe0024 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5934a48698845b91da012f3d4936fa39 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a8eb8fbbdbc67cf8ee7dd2b4c7d07fd2 |
| publicationDate | 2016-03-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-105412045-A |
| titleOfInvention | Method for preparing Yimaikang micro-capsule |
| abstract | The invention discloses a method for preparing a Yimaikang micro-capsule. The method comprises the following steps: putting gelatin into a compounding pot, adding water, heating at 70-80 DEG C to dissolve gelatin to obtain a gelatin solution, then adding erigeron breviscapus dry cream powder while stirring, and finally stirring with a homogenizer to dissolve erigeron breviscapus dry cream powder in the gelatin solution to prepare a water phase; putting liquid paraffin into the compounding pot, then adding span 80, heating to 70-80 DEG C, and uniformly mixing to prepare an oil phase; slowly adding the water phase into the oil phase to prepare a suspension; then adding isopropanol of which the volume is 6-8% of that of the suspension, performing still standing and filtering, and separating the solid phase from the liquid phase, wherein the solid phase is the micro-capsule. According to the method, the hygroscopicity of relevant preparations can be obviously reduced, and the stability of the finished product of the Yimaikang micro-capsule can be improved; the method is simple in process, low in production cost, low in energy consumption, and easy for industrialized production. |
| priorityDate | 2015-12-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 40.