http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105394615-B

Outgoing Links

Predicate Object
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-00
filingDate 2015-11-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2019-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2019-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-105394615-B
titleOfInvention The instant ripe cucumber product of sea cucumber processing methods
abstract The disclosure provides a kind of sea cucumber processing methods, the method includes that will be free of the work sea cucumber atmospheric cooking of silt, wherein sea cucumber is exhausted during the cooking process to discharge sea cucumber internal pressure.The disclosure also provides a kind of instant ripe cucumber product, and the product includes complete internal organ, and the product does not include silt substantially.
priorityDate 2015-11-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID152743348
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5368397
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID3659
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4054
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419551307
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID152743354
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID307972
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID307972
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID3659
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419551350
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426082198
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4054

Total number of triples: 25.