http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105359904-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_18572d09753775a9538454e6b7a0ece2 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01G17-00 |
| filingDate | 2014-08-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b2d63b8487219c696d9f6a8723b530ae |
| publicationDate | 2016-03-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-105359904-A |
| titleOfInvention | Sweetening method for loquat fruit |
| abstract | Provided is a sweetening method for loquat fruits. The invention provides a culturing and managing method for improving fruit sweetness, quality, and yield, aimed at a problem that using a fruit tree sweetener on production at present cannot prevent sour of loquat fruits. Main points of the technical scheme comprise: spraying 0.6% monopotassium phosphate on leaf surfaces in a full-bloom stage of a loquat garden, adding 0.08% borax, and adding peanut bran liquid fertilizer; in a young fruit period, performing fruit thinning, spraying 0.7% monopotassium phosphate for two times, and adding the peanut bran liquid fertilizer. Using the above method can make yield of loquat fruits per mu improve 20%, and sweetness of the fruits reaches 8-10% (soluble solids). |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106588263-A |
| priorityDate | 2014-08-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 17.