http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105331488-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_60d1106d31984da1975547c5eef8b434
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-752
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K35-644
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P11-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P11-10
filingDate 2015-12-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_752ed218f98bb32109c415e4cc584612
publicationDate 2016-02-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-105331488-A
titleOfInvention Momordica grosvenori-grapefruit fruit wine
abstract The invention discloses momordica grosvenori-grapefruit fruit wine. The momordica grosvenori-grapefruit fruit wine is mainly brewed from a momordica grosvenori extracting solution with medical and healthcare value and whole grapefruits with rich nutrition through enzymolysis, sugar degree and acidity degree adjustment, inoculation, main fermentation, wine pouring, after fermentation, filtering, mixing, filling and sterilization, has certain healthcare effects, and is suitable for various people. In the production process, no chemical reagent is used for debitterizing, no preservative is added, the problem that due to the fact that a bad additive is added in the existing process, the taste and color of fruit wine are influenced is solved, and therefore the original nutritional ingredients and flavor of the grapefruits are kept. The whole grapefruits are utilized. Momordica grosvenori leach liquor is added, the nutrition of the fruit wine is enriched, bitter tastes are reduced, and taste discomfort is avoided.
priorityDate 2015-12-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID37656
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5984
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID37334
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID190515
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID37656
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID3755
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4932
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4932
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID407699550
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID3755
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID37334
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID190515

Total number of triples: 28.