http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105296386-B
Outgoing Links
Predicate | Object |
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classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-07 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01P1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P21-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N63-02 |
filingDate | 2015-10-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2019-02-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2019-02-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-105296386-B |
titleOfInvention | The interior raw bacillus amyloliquefaciens of one plant height production antagonism tobacco bacterial wilt active material |
abstract | The present invention relates to microbial pesticide technical fields, disclose a kind of interior raw bacillus amyloliquefaciens BG2 of high yield antagonism tobacco bacterial wilt active material, the bacterium is preserved in China typical culture collection center, deposit number: CCTCC NO:M 2015173, the invention also discloses the potting of bacterial strain application, the identification of produced antibacterial material and its high yield fermentation technology optimizations.The bacterial strain has good colonization ability in tobacco plant tissue and its rhizosphere soil, can generate the active material of antagonism tobacco bacterial wilt opportunistic pathogen, be able to suppress a variety of disease fungus, expanding production preparation and effectively application that can be cheap.Disease-resistant active substance is carried out to isolate and purify identification and analysis, it is found that its active component is mainly lipopeptid surfactin homologue and protein.The present invention also provides the high yield zymotechniques of the Substance, it is characterized in that dregs of beans 10-100 g/L, glucose 5-50 g/L, K 2 HPO 4 1-10 g/L, CaCl 2 0.05-1.00 g/L, MgSO 4 0.05-1.00 g/L, pH 7.2-7.4, plant age 6-18 h by 25-40 DEG C of cultivation temperature, inoculum concentration 1-5%, liquid amount 10-100 ml/250 ml, and ferment 24-60 h. |
priorityDate | 2015-10-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 49.