| abstract |
The invention relates to a preparation technology of a whole wolfberry powder lozenge. The preparation technology is characterized by comprising the following steps: with fresh wolfberry fruits as raw materials, cleaning, carrying out freeze drying, crushing, pelletizing, tabletting and coating to prepare the whole wolfberry powder lozenge. According to the preparation method provided by the invention, the problems that wolfberry is easy to damp and go bad, convenient to store, eat and carry and the like are solved; the whole wolfberry powder lozenge is processed and prepared by a low-temperature technology, so that human essential bioactive substances such as wolfberry polysaccharide, wolfberry flavone, carotene, vitamin, various amino acids and microelements are effectively reserved; no auxiliary material is added in the processing process; and the product absolutely is the wolfberry component, is a purely natural healthcare food, and is relatively safe and reliable to eat, simple in preparation technology, and convenient to eat, transport and store. |